…Holds 1 Day workshop for Slaughter Houses and Abattoir Operators
Lagos State Government on Thursday engaged owners of slaughterhouses and Abattoir Operators to embrace the process of circular economy, where waste generated in Abattoirs will be converted into other uses as a means to tackle various global challenges.
This call was made by the Commissioner for the Environment and Water Resources, Mr. Tunji Bello during a one day workshop on Environmental Management in Abattoirs and Slaughter Houses in Lagos State, themed “Circular Economy: Conversion of Abattoir Waste to wealth ” held at the Lagos Chamber of Commerce and Industry (LCCI), Alausa, Ikeja.
Tunji Bello represented by the Permanent Secretary, Office of Environmental Services, Dr. Omobolaji Gaji added that such global challenges which need to be tackled include climate change, biodiversity loss, environmental degradation, pollution amongst others.
He explained that routine monitoring of the Abattoirs and Slaughter houses/slabs by officials of this Ministry has established that over 3000 cattles are slaughtered daily in over 50 identified Slaughter Slabs/Houses across the State.
“It has been observed that operators of these facilities often have difficulties in disposing, treating and processing the waste generated in an environmentally acceptable manner thereby allowing untreated wastewater to eventually finds its way into the natural water bodies.
He added that poor handling of other wastes such as the Cow dung, bones, blood and others result in different degrees of environmental degradation and pollution.
He added that also associated with the poor waste management in Abattoirs is biodiversity loss that affects the food chain, increase the Bio – chemical Oxygen Demand (BOD) and Chemical Oxygen Demand (COD) of the natural water bodies due to promotion of bacterial growth thereby depriving other aquatic organisms of the much needed oxygen for survival.
He stressed that poor animal waste management contributed to environmental pollution such as underground water pollution, air pollution, odour nuisance, soil pollution leading to transmission of diseases to human. (Zoonosis).
He said the accumulation of Cow dungs, Paunch contents and bones would encourage the build-up of methane gas, Green House Gas that causes depletion of the ozone layer and invariably causes global warming.
He maintained that the consequence of the poor management of waste from the operations of the abattoir facilities constitute a high risk to the sustainability of the Environment as well as public health.
He stated that the present administration led by Mr. Babajide Sanwo-Olu has proactively put the issues of the environment at a very prominent place in its policy thrust and has remained committed to it.
He recalled that the world recently celebrated the environment day with the theme, “Only One Earth”, underscoring the fact that there is no other planet available to all and so everyone need to take care of the only one Earth.
He emphasized that now more than ever, matters that affect the environment have become the focus of every government that cares for the welfare of its people and the future generation.
He said the destructive action on the environment needs to be reversed with utmost urgency and everyone have a role to play to reverse the unsafe practices that impact negatively on the environment and imbibe more sustainable practices.
He said the workshop expected to afford participants the opportunity to turn waste to economically useful products that will reduce their operation cost as well as increase their revenue.
Earlier in his welcome address, the representative of the Permanent Secretary, Director of Sanitation Services Department, Dr. Hassan Sanuth said the workshop was designed to educate and encourage participants to adopt best available methods in the management of operational by-products and eliminate the negative impacts of abattoir operations on the environment.
He urged everyone to make efforts to ensure that the environment that would be bequeathed to the future generations remains as livable as people are living in it today or try to improve for better.
In her lecture, the Guest Lecturer, Dr Margret Owolabi speaking on the topic converting Bone and Blood to viable products said an average yield of 10 -20kg of blood can be derived from 1 cow saying that cow blood is very high in Nitrogen, Phosphorus and Calcium.
She said animal blood can be used as fertilizers as well as mixed with animal feed while bone is also made into Gelatin, Glue and bone meal adding that Abattoir Operators need to collaborate with investors for high tech value addition for local and export purposes.
She concluded that efficient treatment of animal by-products encourage rapid hygienic disposal of waste thus avoiding decomposition and formation of obnoxious odour.
Signed
Kunle Adeshina
Director Public Affairs
MOE &WR
June 23, 2022